Suggestions pour Restaurant asiatique à proximité de Singapour

Sara K. • Mars 6, 2018Everything we had was good and it's a nice mix of old and new. Try the prawns in cheese sauce (put the sauce over rice!) for something different.

Grace • Février 19, 2018Pepper crab 👍🏻 & the fins are delicious and the best they don’t have corkage charge ! Reservation needed.

Ian T. • Juillet 9, 2017Soft kueh + tasty Chai Por with fragrant sesame. Chilli sauce works v well and brings the dish to a yummier level. Dun worry too much abt the queue as they move quite fast #ThomtoriEats

Jimmy N. • Mars 10, 2017The Mee Sua is lovely. Please try their fresh fish - can be steamed, with hot & sour or curry. We also love their different Mee Sua dishes including the fried Mee Sua, Johore style.

Adrian O. • Août 31, 2010The prata here is amazingly good. Not too thick n yet partially crispy. Will definitely come back again.

Cheen T. • Août 14, 2017Amazing Hokkien Mee! Chockful of ingredients, some not commonly found such as ikan bilis & sliced fishcake. Love the wet style & the spoonful of fried pork lard cubes

John A. • Février 18, 2011Roti Geraud here is super scrumptious! Thumbs up! Must try! N oso th ayam penyet!

Manu T. • Mai 12, 2015Délicieux fruits de mer tres frais dans ce restaurant en bord de mer, dont le Chili crab. Avec une bouteille de vin + crevettes aux céréales + légumes = 100€ pour 2. Pas donné mais ça vaut le détour

Mark F. • Mai 5, 2019Everything is so fresh here. Price is quite reasonable as well.

Cheen T. • Mars 27, 2022Stuffed taupok ($3 per pc). Easy individual bites. Each taupok stuffed with minced chicken, onion, carrot, mushroom & cheese (what?! ). It all mixes well

Poh Hau T. • Mai 26, 2016Must emphasise, their way of arranging the seat is much more systematic and fair, first come first serve basis. The sizzling there is superb, especially the sauce and the food very fresh.

Jovine T. • Septembre 26, 2010Try the Mussels and Clam with Basil Leaves! It's not in the menu and super delicious! Practically,e food is of amara hotel's ying Thai but at a so much cheaper price!

Xante K. • Juin 15, 2011Try fish maw soup coffee ribs and steam fish!

Warren K. • Mars 11, 2017Possibly one of the best versions of the Mee Poh dish in Singapore.

Guy B. • Octobre 11, 2014Delicious prawn mee. The soup is really fantastic. Definitely recommending the ngoh hiang as sides.

Wen Long L. • Juillet 11, 2010Steam fish and the steam lala is the must eat!!!

S • Juillet 5, 2015Awesome MSW, good service. Love this place.

Joanna L. • Décembre 28, 2022Smooth kway teow fish ball soup is a must 😄👍🏻

Sawit K. • Mars 16, 2018Chen Ji #01-179 yummy and springy noodle. The pork is tasty. Good and cheap

Christine T. • Juillet 29, 2012Fantastic noodle with meat gravy sauce! Not the cheapest Yong tau Foo around but definitely one of the yummiest! For drivers, park at the nearby siglap mall.

Jes H. • Juin 4, 2010Wonderfully cooked juicy, ribeye with creamy double-baked cheese potato!! Despite the mix-up in orders, excellent service from Botakz' staff!

Jonathan L. • Décembre 28, 2018I like their chicken wings, served hot and fresh. Skin is super crispy!

Jane T. • Avril 5, 2018Seriously the handmade noodle aka ban mian is super delicious here. It maybe a little ex for $5 but for the air-con and solid soup base n q noodles, it is worth every penny!

Sen Chew L. • Mars 17, 2019Love the curry chee cheong fun and pumpkin cake (soft, tasty and you can see the pumpkin bits in the cake).

Leo C. • Avril 17, 2016Great ambience for seafood, being by the sea. But be careful which restaurant you go to as the standards and quality of seafood varies dramatically.

Evonne C. • Novembre 11, 2017Chicken soup, seafood soup and tomato base soup was really good. They have excellent device as well. Book in advance to avoid long waiting time.

Selwyn J. • Juillet 9, 2014The fishballs they use are just the right size and have a nice texture compared to the one opposite, which are bigger but don't have a nice texture.

Jason N. • Septembre 28, 2010The porridge here is fabulous..

Abdul Noorzai A. • Mai 7, 2011Try the beef fried rice, nice and fillings

Lesley J. • Mai 23, 2011Saag paneer, masala chass, garlic naan, mysore mutton.